The Amazing Benefits of Spinach for Pregnant Women

Thursday, May 30th, 2019 - READING

During pregnancy, the body needs multiple nutrient supplies to support the fetus’s growth and development. One source of nutrition that can be obtained for pregnant women is spinach. Well, green vegetables with high nutritional content turned out to have many benefits, what are the benefits of spinach for pregnant women?

Benefits of spinach for pregnant women
Spinach is very rich in vitamins A, C, E, and K as well as magnesium, folate, potassium, and iron. In addition, these vegetables are also a source of omega-3, fiber, and flavonoids. Therefore, spinach is very good for consumption during pregnancy. The following are the benefits provided by spinach to pregnant women.

1. Rich in folic acid
Folic acid is needed for fetal growth and development in the mother’s stomach. That is because spinach is very influential on spinal growth and prevents miscarriage. In addition, by consuming spinach pregnant women also increase red blood cell production and prevent anemia.

2. Reducing stress
During pregnancy, the mother’s mood is very influential on the fetus and vice versa. Therefore, the efficacy of spinach comes with vitamin B to reduce stress levels and improve the mood of pregnant women. Spinach or spinach juice in the morning can be the right menu to start activities.

3. Maintain blood pressure
The content of nitrate in spinach is able to maintain blood circulation in the body of pregnant women. Blood pressure during pregnancy should be monitored properly. Because pregnant women are very susceptible to preeclampsia and eclampsia.

These conditions usually occur due to increased blood pressure during pregnancy and ultimately affect fetal growth. Therefore, the consumption of spinach is very useful during pregnancy.

4. Strengthens the immune system
Spinach is a vegetable that is also rich in vitamins A and C. Both are believed to be immune enhancers. Therefore, spinach is very useful during pregnancy, especially to develop cells and vision of the fetus.

5. Good for bones and teeth
Calcium in spinach can help strengthen the structure of bones and teeth and play an important role in healthy nerves, muscles, and blood circulation. Pregnant and lactating women need 1000 mg of calcium per day. Therefore, spinach is very useful during pregnancy.

6. Stimulates fetal nerve development
Another benefit of consuming spinach for pregnant women is that it helps meet the needs of vitamin B. This vitamin is very important for the development of the fetal nervous system

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